5-Ingredient Air Fryer Chicken Fajitas
Sizzling, charred, and perfectly seasoned—these air fryer fajitas are a game-changer for busy weeknights. In under 25 minutes, you can have a restaurant-quality meal with almost zero cleanup. No more messy stovetops!
Why You’ll Love This Recipe
- Air Fryer Magic: Get that perfect char without the oil splatter.
- Ridiculously Fast: Ready in about 20 minutes from start to finish.
- Minimal Prep: Just slice, toss, and air fry!
The 5 Ingredients You’ll Need
| Ingredient | Amount |
|---|---|
| Chicken breasts | 1.5 pounds, sliced |
| Bell peppers | 2 large (mixed colors) |
| Yellow onion | 1 medium |
| Fajita seasoning | 2 tablespoons |
| Olive oil | 2 tablespoons |
How to Make Air Fryer Chicken Fajitas
Step 1: Prep Your Veggies and Chicken
Slice chicken, peppers, and onion into thin, uniform strips so they cook evenly.
Step 2: Season Everything
In a large bowl, toss the chicken and veggies with olive oil and fajita seasoning until fully coated.
Step 3: Air Fry to Perfection
Preheat air fryer to 400°F. Add the mixture to the basket and cook for 12-15 minutes, shaking the basket halfway through.
Check out more air fryer favorites at Easy Dinners For You!